Indian Cooking Workshop
Easy and simple Indian Cooking.
Spice up your kitchen and indulge your taste buds. Tasty, wholesome,
healthy Indian
cuisine made easy. Home-cooked cuisine not usually
available in restaurants. Look, cook and learn. Simple, easy to follow
steps. Learn to prepare both vegetarian and
non-vegetarian dishes with locally available ingredients.
Please
call for schedule of classes and menu. If you have a group of people
interested in a private cooking class, please contact for details.
Classes can be scheduled at your location of choice. For private group
classes, you can decide the menu and time of class.
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For anyone setting out to cook Indian Vegetarian for the first time, this is the class for you. Vegetarian food comes to life with wonderful flavours produced by the Indian spices. Learn how to use them to make a simple vegetarian meal from scratch.
Dates: 22 August 2010
Cost: $40
Time: 10 am - 12.30 pm -
Bring India to your home with this introductory class. For anyone setting out to make Indian Curries for the first time, this is the class for you. Learn the basics of a good Indian curry. Most of the curries can be made with ingredients from your local grocer. Come and explore the diversity of flavours produced by the mystical world of Indian spices.
Dates: To be advised
Cost: $40
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India's version of barbeque chicken is the world famous bright red "Tandoori Chicken". This class will expand the horizons of your backyard dining and entertaining with easy Indian barbecue recipes for the outdoor or indoor. Learn how to make Tandoori Chicken, Indian Tikka, Kabab and more. Vegetarian options available.
Dates: To be advised
Cost: $40
For each class you will receive a recipe booklet. We will end the workshop with yummy lunch. Class size is limited to 6 to give everyone the chance to participate in the preparation and cooking experience.